Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, caribbean jerk pork with rice and green beans in crock pot. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Caribbean jerk pork with rice and green beans in crock pot is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Caribbean jerk pork with rice and green beans in crock pot is something which I have loved my entire life.
Remove liquid from crock pot and reserve. Add shredded pork back to the slow cooker. Meanwhile make the Caribbean salsa: combine all the ingredients in a bowl, season to taste with salt and Made into jerk pork tacos with slaw and the mango salsa, black beans and rice.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have caribbean jerk pork with rice and green beans in crock pot using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean jerk pork with rice and green beans in crock pot:
- Get 1 pack pork chops
- Make ready 2 cups water
- Get 1 tbs oil
- Get 1 tbs caribbean jerk seasoning
- Get I onion diced
- Get 2 cups white rice
- Get 1 can cut green beans
Try this tasty pork, rice and bean jerk dish from BBC Good Food - loads of flavour, not too spicy. Add to the pan, give a quick stir, then tip in the rice and beans. Stir and heat gently, breaking down any clumps of rice with a spoon. If the rice looks a little dry, add an extra splash of water.
Instructions to make Caribbean jerk pork with rice and green beans in crock pot:
- Put water, oil and porkchops in crock pot and sprinkle with jerk seasoning.
- Put crockpot on high for 3 hours.
- After 3 hours take out pork and add onions to liquid. Cook for 30 mins.
- Turn off crockpot and add rice to crockpot. Put the lid on and let sit for 5 min.
- Stir rice. And heat up green beans. Serve with rice on bottom and put pork and beans on top.
Served with classic Caribbean Rice and Beans. Served with Caribbean Rice with Peas (actually, it's beans - but the dish is called "peas"!) It was an extensive banquet consisting of peas 'n rice, corn on the cob, a green salad and jerk chicken…. 🙂. One Pot Jerk Chicken and Rice. And all the remaining ingredients, Chicken stock,Coconut milk, paprika, white Garnish with chopped green onions if desired. Remove let it cool and serve.
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