Chicken Tikka Pizza
Chicken Tikka Pizza

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken tikka pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Tikka Pizza is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Tikka Pizza is something that I’ve loved my whole life.

Main Ingredients for Chicken Tikka Masala Pizza. This chicken tikka masala pizza recipe calls for a store-bought pizza crust. The ingredient list is a bit long and it does take some time to make this pizza but trust me, you won't find this kind of pizza anywhere else.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Pizza:
  1. Get To make dough
  2. Take 1 tsp yeast
  3. Make ready 1 tsp sugar
  4. Get 2 tbsp warm water
  5. Get 2 cups maida/all purpose flour
  6. Get 2 tbsp olive oil
  7. Make ready To make pizza sauce
  8. Get 2 large tomatoes
  9. Prepare 1/2 onion
  10. Get 2 red chilly
  11. Take 2 tbsp olive oil
  12. Take 10 garlic pods finely chopped
  13. Make ready 1 tsp kashmiri red chilly powder (optional)
  14. Make ready 2 tbsp tomato ketchup
  15. Make ready 1 tsp sugar
  16. Get Basil leave / Italian seasoning
  17. Get Oregano
  18. Get 1/2 tsp vinegar (optional)
  19. Take Chilly flakes
  20. Take 1/2 tbsp butter
  21. Get Salt as required
  22. Get To make chicken tikka
  23. Get 100 g chicken breast
  24. Get 1 tbsp curd
  25. Prepare 1 tsp chilly powder
  26. Get 1 tsp coriander powder
  27. Get 1 tsp ginger garlic paste
  28. Take 1/2 tsp cumin powder
  29. Make ready 1/2 tsp garam masala
  30. Take 1/4 tsp turmeric powder
  31. Get Topping
  32. Get Veggies of your choice

For once, this pizza is less about the cheese and more about the simplified chicken tikka flavors. There's a light sprinkling of cheese, thinly sliced red onion and cilantro to pull everything together and the combination is absolutely wonderful. This Chicken Tikka Masala Pizza is a fusion of two takeout favorites. The rich, spiced sauce and tender meat of the chicken tikka masala top a thin, chewy crust and gets covered with melty mozzarella, red onions, and cilantro in this best-of-both-worlds pizza!

Instructions to make Chicken Tikka Pizza:
  1. To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
  2. To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
  3. In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
  4. Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
  5. Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.

Chicken Tikka topping : Cut the chicken into small pieces, clean & wash it. This chicken tikka masala pizza recipe is a quick one. Using chicken thighs means that you can skip the step of marinating the chicken in the yogurt, and it will still be tender and juicy. Chicken Tikka Masala Pizza- Naan Pizza. Combine paprika, garam masala, cumin, cayenne pepper, garlic powder and salt in a small bowl.

So that’s going to wrap it up with this exceptional food chicken tikka pizza recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!