[Vegan] Chocolate Chip Cookie Skillet
[Vegan] Chocolate Chip Cookie Skillet

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, [vegan] chocolate chip cookie skillet. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

[Vegan] Chocolate Chip Cookie Skillet is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. [Vegan] Chocolate Chip Cookie Skillet is something that I’ve loved my whole life. They are nice and they look wonderful.

Remove from heat and stir in brown and white sugar and vanilla extract. In a food processor, process the oats into a fine flour.; Add the remaining ingredients EXCEPT the chocolate chips and process, using on/off pules, until completely blended and smooth. We're so obsessed with this recipe because it's so easy to throw together and tastes SO delish, especially topped with a scoop of ice cream.

To get started with this recipe, we have to prepare a few ingredients. You can have [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you can achieve it.

  1. Make ready whole wheat flour
  2. Take coconut sugar
  3. Make ready organic cane sugar
  4. Get apple sauce
  5. Make ready coconut oil, melted
  6. Make ready vanilla extract
  7. Take sea salt, plus more for topping
  8. Take baking powder
  9. Make ready dairy-free chocolate chips

Messages. from people asking when I would be posting the recipe. I based this recipe heavily off of my easy vegan chocolate chip cookies with a few minor tweaks and just really love how it turned out! Skillet cookies are my weakness and the fudgier and gooier, the better! Whether it's my original paleo chocolate chip skillet cookies, fudgy chocolate skillet cake, coconut flour skillet cookie or banana chocolate chip skillet cookie, if I want something perfectly satisfying then it's gonna be a skillet dessert.

  1. Pre-heat your oven to 350° F.
  2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
  3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
  4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
  5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
  6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

Chocolate Chip Cookie in a Skillet! This super easy and decadent cookie recipe is a showstopper. Sweet mother of chocolate, what was I thinking? I'm writing this post while nursing a major sugar hangover, but it was worth every delicious bite of that giant chocolate chip cookie. A vegan recipe on the blog once again?!

So that is going to wrap this up with this exceptional food [vegan] chocolate chip cookie skillet recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!