Macaroni and cheese (crockpot)
Macaroni and cheese (crockpot)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, macaroni and cheese (crockpot). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rao's will take your Mac and Cheese to the next level with our Alfredo Sauce. Simple ingredients, great flavors to please everybody and an unforgettable taste. This creamy crockpot mac and cheese starts with uncooked elbow pasta; no boiling these noodles.

Macaroni and cheese (crockpot) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Macaroni and cheese (crockpot) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have macaroni and cheese (crockpot) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni and cheese (crockpot):
  1. Take 16 oz macaroni (cooked)
  2. Take 2 1/2 cup Milk
  3. Prepare 1 1/2 stick Butter
  4. Prepare 3 cup Sharp cheddar cheese
  5. Take 2 cup Sharp cheddar cheese
  6. Get 2 cup Mozzarella cheese
  7. Make ready 2 Eggs
  8. Get 1 tsp Salt
  9. Make ready 1/2 tsp Pepper
  10. Prepare 1/2 tsp cayenne pepper
  11. Prepare 2 tsp worcestershire sauce

In slow cooker, combine cheese mixture and add the eggs (I omitted the eggs), sour cream, soup, salt, milk, mustard and pepper. Add the drained macaroni and stir again. Cook macaroni according to package directions; drain. Cube butter and cream cheese and refrigerate.

Instructions to make Macaroni and cheese (crockpot):
  1. Add cooked macaroni to crockpot.
  2. Add 3 cups of cheddar cheese, 2 cups mozzarella cheese, stick of butter, milk, eggs, salt, pepper, cayenne pepper and worstershire sauce.
  3. Mix lightly.
  4. Top with 2 cups sharp cheddar cheese.
  5. Cook on low for apx 4-5 hours.

STORING CROCK POT MAC AND CHEESE. The leftovers from this mac and cheese recipe need to be refrigerated. Creamy, dreamy and oh-so-cheesy. mac and cheese is hands-down one of the best comfort foods. These slow cooker mac and cheese recipes call for hearty ingredients, a pinch of patience and a whole lot of love. Crock Pot Mac and Cheese is a family favorite recipe!

So that is going to wrap it up with this exceptional food macaroni and cheese (crockpot) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!