Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, toufu steam shrimp. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Carefully place the tofu on a plate. Absorb excess water with kitchen paper. Lightly sprinkle cornflour on the surface of the tofu.
Toufu steam shrimp is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Toufu steam shrimp is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have toufu steam shrimp using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Toufu steam shrimp:
- Take toufu
- Make ready shrimp
- Make ready pepper
- Make ready cornstarch
- Get chicken powder
- Prepare oil
- Get spring onion
- Take garlic
- Prepare black bean
- Get soy sauce
Top each with remaining whole shrimp. The weather is freaking nowadays, it can be bright and sunny with high temperatures and sudden thunderstorms thereafter. Grrrr… so to brace oneself from falling sick, let's go for something light ! The tofu is coated with egg, grilled until crispy, and then braised in a rich shrimp chicken stock.
Instructions to make Toufu steam shrimp:
- Cut toufu into small square
- Minced garlic and black bean
- Mix shrimp with minced garlic and black bean, little bit pepper, chicken powder, oil, and cornstarch
- Set it up like this picture and steam for 5 minutes
- Heat oil and stir fry spring onion, then pour on top.
- At last add soy sauce
The tofu is so tender and absorbs tons of flavor. Tofu is such a versatile ingredient that can be made into very different textures and flavors in Chinese cooking. Evenly spread a portion of the minced and chilled shrimp on top of tofu. Add soy sauce and oil to taste. Spread the minced shrimp on tofu as we would do it with jam on bread.
So that is going to wrap this up for this special food toufu steam shrimp recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
