Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, vegan sweet potato salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Now Choose From Multiple Easy Vegan Recipes To Create That Perfect Meal. A cold Sweet Potato Salad that is easy to make ahead of time & a great side dish. This gorgeous nutrient-packed take on the classic potato […] healthy-vegan-cooking: Easy Vegan Sweet Potato Salad
Vegan Sweet Potato Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Vegan Sweet Potato Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Sweet Potato Salad:
- Make ready large sweet potatoes, cubed
- Make ready red onion sliced
- Get olive oil
- Get Salt
- Get ripe avocados, cubed
- Take Apple cider vinegar
- Get honey or sugar
- Prepare Sriracha hot sauce
I have an amazing new recipe for you that is truly a spin on an American classic. Healthy vegan potato salad is going to be your new favorite dish to bring to a potluck, make for a healthy vegan backyard BBQ, to enjoy for lunch, and more!. Creamy, savory, perfectly seasoned healthy vegan potato salad takes plant-based eating to the next level. Not vegan but when I make potato salad, I substitute about half the mayo (homemade with grapeseed oil) for hummus.
Steps to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
A bed of greens - your choice, I love arugula - topped with roasted sweet potato, cooked quinoa, and a simple maple mustard dressing. I didn't have crunchy peanut butter, so used smooth one instead, still amazingly delicious, just added a little. In a large bowl, massage kale with oil and a pinch of salt set aside. The following vegan sweet potato dishes are all recipes that feature sweet potatoes as the star ingredient! I hope that you find some new and delicious ways to incorporate sweet potatoes into your weekly lunch and dinner meal plan.
So that’s going to wrap it up with this special food vegan sweet potato salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
