Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir-fried garlic shrimp with green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stir-Fried Garlic Shrimp with Green Beans is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Stir-Fried Garlic Shrimp with Green Beans is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stir-fried garlic shrimp with green beans using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir-Fried Garlic Shrimp with Green Beans:
- Get 2 tbsp vegetable oil
- Make ready 5 cloves garlic, minced
- Make ready 1/2 lb large shrimp-shelled, deveined & cut into 1 inch pieces
- Get Pinch salt
- Get 1/2 lb green beans, thinly sliced 1/4 inch thick cut diagonally
- Get 1/4 cup chicken stock
- Prepare 1 tbsp fish sauce
- Get Pinch garlic pepper
Instructions to make Stir-Fried Garlic Shrimp with Green Beans:
- Heat wok until very hot then add vegetable oil and heat until shimmering
- Add garlic and stir-fry for 30 seconds
- Add shrimp & pinch of salt and stir-fry until shrimp slightly turns pink
- Add green beans & 2 tbsp of stock and stir-fry until beans soften slightly, about 3-4 minutes
- Add remaining stock along with fish sauce and pinch of garlic pepper and stir-fry until shrimps are cooked through and beans are crisp tender. About 4-5 minutes
- Serve hot with white rice or eat by itself.
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