Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, apple and date muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple and date muffins is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Apple and date muffins is something which I have loved my whole life. They are nice and they look wonderful.
As a child I always loved when my grandmother made her date nut bread. This recipe comes a very close second in favorite recipes from Grammie In another bowl, beat the egg substitute with sugar and oil until well mixed, then stir in the milk and apple. Pour into the flour mixture and stir just enough.
To get started with this particular recipe, we have to first prepare a few components. You can cook apple and date muffins using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple and date muffins:
- Make ready the dry
- Make ready 210 g plain flour
- Take 75 g sugar
- Prepare 1 tsp Baking powder
- Make ready Pinch fine salt
- Prepare the wet
- Get 1 egg
- Make ready 75 ml milk
- Make ready 75 ml oil
- Get the fruit
- Get 2 apples, peeled, cored, chopped
- Make ready 1 cup dates
- Take 75 ml boiling water
- Prepare 1 tsp bicarbonate soda (baking soda)
It can refer to two distinct items, a part-raised flatbread and a cupcake-like quickbread. These apple and date muffins with the savoury addition of cheddar are perfect for a snack, brunch, or a coffee break with friends! Fold the chopped dates and grated apples into the batter, spoon into the prepared muffin tin and sprinkle with sunflower seeds. Apple Date Muffins Recipe, seb, How To Make Apple Date Muffins Recipe.
Instructions to make Apple and date muffins:
- Begin by adding destoned and chopped (or roughly torn) dates and the apples together with the boiling water and bicarb. Let sit and allow to cool. You can leave this to soak for an hour or so especially if you're dates are quite dry.
- Measure dry ingredients into a large mixing bowl. Whisk together by hand to get some air into it.
- Measure wet ingredients in jug and roughly beat egg into the milk and oil.
- Finally, dump all three mixtures together and stir with a spoon till fairly well combined.
- Spoon into a lined muffin tray and bake in preheated fan oven at 180°c for about 20 minutes. They should look well risen and caramel brown when done.
- Serve warm, or cold. As a snack by itself or even as a dessert with custard or cream out ice cream!
These apple and date muffins with the savory addition of cheddar are perfect for a snack, brunch, or a coffee break with friends. Good eaten hot or cold with custard or maple syrup and ice-cream, cold with coffee, or simply. Apples and dates add the sweetness in these tasty, healthy muffins. Bran flakes and wholemeal flour add lots of fibre, while apples and dates give an unbeatable fruity sweetness. Spoon into nonstick or paper-lined medium muffin tins, filling almost to the top.
So that is going to wrap it up for this exceptional food apple and date muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
