One Pan Cooking! Easy Pork Stewed in Tomato
One Pan Cooking! Easy Pork Stewed in Tomato

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, one pan cooking! easy pork stewed in tomato. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Create Memorable Dinner Meals w/ Ideas For Simple Yet Yummy Recipes. Visit Now Great recipe for One Pan Cooking! I wanted my daughter, who hates raw tomato to eat more tomatoes since they're so nutritious!

One Pan Cooking! Easy Pork Stewed in Tomato is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. One Pan Cooking! Easy Pork Stewed in Tomato is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have one pan cooking! easy pork stewed in tomato using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make One Pan Cooking! Easy Pork Stewed in Tomato:
  1. Get 300 grams Pork (thigh or bite sized katsu)
  2. Take 1 medium Onion
  3. Take 1 bunch Mushrooms (Shimeji, Maitake, White, etc)
  4. Take 1/2 of a bunch Spinach (or broccoli, asparagus, zucchini)
  5. Get 2 tsp Garlic powder (or raw garlic, or tubed)
  6. Make ready Seasoning A
  7. Get 2 tsp Sugar
  8. Take 1/2 tsp Salt
  9. Prepare 1 dash Pepper
  10. Get 1 dash Umami seasoning (optional)
  11. Get 1 tsp Italian herb mix (or oregano, thyme, basil)
  12. Take 2 tbsp Tomato ketchup
  13. Make ready 200 ml Water
  14. Take 1 tbsp Olive oil
  15. Take 1 Olive oil (for finishing)

Taste and add more salt as needed. Delicious Tomato and Pork Casserole, tender pork, carrots and mushrooms in a fresh tomato sauce, all cooked in one pan on the stove top, multicooker or oven. This is one of my all time 'go to' recipes. This easy spicy Instant Pot pork stew makes a hearty weeknight dinner.

Instructions to make One Pan Cooking! Easy Pork Stewed in Tomato:
  1. Cut off the stem of the mushrooms and tear into bite size. Slice the white mushrooms into about 3mm thickness.
  2. Cut the onion into about 1cm wedges and separate.
  3. Score the meat on both sides of the pork and season with salt, pepper and MSG.
  4. Wrap the spinach with plastic wrap while it's still wet and microwave using the "Boil Leafy Vegetables" setting, if available. Then cut it into 3cm pieces.
  5. Put olive oil and garlic powder in a pan before turning on the heat. Heat slowly over low heat until the garlic is aromatic.
  6. When the garlic becomes fragrant, line the pork and turn up the heat to high. Grill until both sides of the pork are golden brown.
  7. Take out the pork once and wipe excess oil in the pan if necessary (Add oil if needed). Put the onions in the frying pan and stir fry until they wilt.
  8. Add mushrooms and stir fry until they're coated with oil.
  9. Add the pork. Then add the cut tomatoes and water poured into the can to pick up leftover tomato. Then add all the A ingredients.
  10. Cover with a lid and let it come to a boil. Stew for about 40 minutes on low heat. Add water if the liquid gets too low.
  11. Add spinach and stew for another 3 minutes. Adjust the seasoning with salt, pepper, and MSG. Dish it up in a plate and pour olive oil.
  12. This time, I used this herb mix in the photo but if you do not have herbs in your pantry, you could use consomme or soup stock cube to make it deliciously.
  13. You can cut the time to stew by using thinly sliced pork. This recipe also works well with chicken.
  14. The pork will get softer and more delicious if you stew longer. Check the the amount of liquid so that it doesn't burn.

Pork is combined with tomatoes, beans and corn for a filling southwestern inspired one pot meal. Tangy and sweet ground pork tomato stew with a hint of garlic and herbs. So this is not a typical Chinese nor Asian dish by any stretch but it is one of my children's favourite dishes which I cook from time to time. Today is one of the many times […] Very easy, tender pork chops baked with onions, mushrooms and stewed tomatoes. Just add the remaining ingredients to the fry pan and cook just until the chops are done certainly not and hour and a half.

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