Cranberry Kale Salad with Honey Lemon Vinaigrette
Cranberry Kale Salad with Honey Lemon Vinaigrette

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cranberry kale salad with honey lemon vinaigrette. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cranberry Kale Salad with Honey Lemon Vinaigrette is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cranberry Kale Salad with Honey Lemon Vinaigrette is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cranberry kale salad with honey lemon vinaigrette using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
  1. Prepare 2 or 3 cups chopped kale
  2. Prepare 1/2 cup cranraisins
  3. Prepare 1/4 cup pine nuts
  4. Prepare 3 tbsp diced red onion
  5. Take 3 tbsp fresh cilantro leaves
  6. Take 2 green onions, chopped
  7. Get 1/2 tsp whole flax seed
  8. Prepare 3 tbsp crumbled goat cheese
  9. Prepare Vinaigrette
  10. Take 2 tbsp olive oil
  11. Get 2 tbsp apple cider vinegar
  12. Make ready 1 1/2 tbsp lemon juice
  13. Prepare 1 tsp lemon zest
  14. Make ready 1 tsp honey or agave nectar
  15. Get 1/2 tsp black pepper
  16. Make ready 1 tsp fresh dill
Steps to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
  1. Mix all ingredients for vinagrette. Massage into the kale well for a minute or two. Let set for about 5 minutes while dicing other ingredients.
  2. Add remaining salad ingredients and toss well. Store whatever is not eaten in an airtight container in the refrigerator.

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