Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork chop tomato. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Transfer chops to platter, and keep warm. Reduce skillet heat to medium, and cook the onion until tender.
Pork Chop Tomato is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pork Chop Tomato is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook pork chop tomato using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pork Chop Tomato:
- Get 2 pcs pork chop, cut into halves
- Make ready 3 pcs tomato
- Get to taste shallot, garlic
- Make ready 1 egg white
- Prepare to taste black pepper
- Take to taste oyster sauce
- Take 1 pinch sugar
There are several types of pork chops to choose from and different cooking methods for each one. If you use the mushrooms put them on top of pork chops then cover with tomatoes. Home » Main Courses » Smothered Pork Chops with Tomato Sauce. Smothered Pork Chops with Tomato Sauce.
Steps to make Pork Chop Tomato:
- Marinate pork chop with oyster sauce, black pepper and egg white for an hour
- Saute garlic and shallot then add tomato mix well. Cook it then add a little sugar and sprinkle with water. When tomato are ready add in pork mix well then served
As an Amazon Associate I earn from qualifying purchases with no additional cost to you. add pork chops; brown on both sides. In a small bowl, combine the tomato sauce, wine or broth, oregano and pepper; pour over chops. If you like, you can serve these baked boneless pork chops with a small side of rice as you see in the photos or just some steamed veggies. Pork shoulder chops benefit from long, slow cooking. I made these the other day because pork chops were on sale and the only thing better than a simple recipe idea is a cheap recipe idea!
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