Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, crockpot roasted chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Roasted Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Crockpot Roasted Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have crockpot roasted chicken using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crockpot Roasted Chicken:
- Take 1 Whole Chicken around 5 lbs, insides and skin removed, washed and patted dry
- Take 1 tbsp paprika
- Take 3 tbsp steak seasoning
- Make ready 1 salt and pepper
Steps to make Crockpot Roasted Chicken:
- Wash chicken. Pat dry with a couple paper towels.You may remove skin if you like. In a crockpot the skin will not get crispy.
- Season Chicken inside and out. Cook in Crockpot on high atop 4 foil balls for about 3 1/2 to 4 hours. Or internal temp of 165° Bast Chicken with the drippings while it rests after cooking to give it even more flavor.
- Resist opening the lid on your crockpot to check progress, it will take the crockpot a long while to get back up to temperature.
So that’s going to wrap it up with this special food crockpot roasted chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
