Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked macaroni & cheese. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Macaroni & Cheese is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Baked Macaroni & Cheese is something that I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can have baked macaroni & cheese using 20 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Baked Macaroni & Cheese:
- Make ready Mac & Cheese
- Prepare 3 cup Elbow Pasta
- Get 1/2 cup Sharp Chedder Cheese
- Take 1/2 cup Havarti
- Make ready 1/2 cup Smoked Gouda
- Take 1/2 cup Parmesan Cheese
- Get 1/2 cup Plain Greek Yogurt
- Take 1/2 cup Cream Cheese
- Take 4 tbsp Butter
- Make ready 4 tbsp Flour
- Get 2 cup Milk
- Take Salt
- Prepare Black Pepper
- Make ready Paprika
- Make ready 1/4 tsp Dry Mustard
- Make ready 1 lb Bacon
- Prepare Bread Topping
- Prepare 6 slice Potato Bread
- Make ready 1/2 stick Butter (Melted)
- Prepare 1/4 cup Grated Parmesan Cheese
This is now her favorite baked macaroni and cheese. Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a crowd favorite. Cheesy Baked Beef Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy topping, it's hearty, tasty and sure to be a crowd favorite..
Steps to make Baked Macaroni & Cheese:
- Preheat oven to 350 and grease a 3 quart casserole dish.
- Cook bacon, chop into small pieces and set aside.
- Boil water and cook pasta as directed while making the cheese sauce.
- Melt butter in a sauce pan over low heat.
- Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth.
- Gradually stir in milk, stirring constantly until thickened and smooth.
- Stir in Greek yogurt and cream cheese until smooth.
- Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted.
- Drain and rinse the pasta, setting aside until the cheese sauce is done.
- When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated.
- Place the cheesey pasta into a 3 quart casserole dish.
- For the bread topping- cut bread into 1/2 inch cubes.
- Melt butter then coat the bread cubes with the melted butter and stir in the parmesan.
- Top the macaroni and cheese with the bread topping.
- Place in preheated oven for 35 minutes or until browned and bubbly.
- Enjoy !
In a large pot of boiling, salted water cook the pasta to al dente. While the pasta is cooking, in a separate pot, melt the butter. Classic Baked Macaroni and Cheese Recipe. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
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