Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg muffin with vegan sausage. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Explore Easy Egg Recipes For Brunch. Get Inspired On Kraft® Official Site Today! Hot buttered muffin, soft melty faux egg and crispy sausage. add in some hash browns and ketchup and you've got a vegan brunch that isn't messing around!
Egg Muffin With Vegan Sausage is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Egg Muffin With Vegan Sausage is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Muffin With Vegan Sausage:
- Take 6 Eggs
- Take 5 Sausage Morningstar Links
- Get 2 handfuls Spinach
- Get 1/2 cup cheese Shredded
- Make ready Cheddar Sliced White for topping
- Get Salt
- Take Pepper
The vegan sausage definitely shines in this recipe, but the vegan egg patty takes this breakfast sandwich to a whole new level. The seasoned tofu "egg" adds the spongy texture of egg in this sandwich that makes this vegan recipe resemble a McMuffin. However, this vegan version of the McMuffin is way way healthier and a million times better! To assemble the sandwiches, fry the sausage patties in a little oil to heat them up.
Steps to make Egg Muffin With Vegan Sausage:
- Add eggs, spinach and shredded cheese to blender. Pulse blend for a very short time, just enough to beat the eggs and chop the spinach. Set aside.
- In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
- Add 3-4 pieces chopped sausage to the bottom of each muffin tray. Fill 3/4 of the way with egg mixture.
- Bake at 350 for 20 min.
- Remove from oven and top with sliced white cheddar cheese.
When flipping to the second side put your vegan cheese slices on top of the patties if using and cover to help the cheese melt. Toast your english muffins, then top one half with an vegan egg (or two) and sausage patty. Egg Muffin With Vegan Sausage step by step. Add eggs, spinach and shredded cheese to blender. Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.
So that is going to wrap it up for this exceptional food egg muffin with vegan sausage recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
