Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, melissa's crockpot thai chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Melissa's Crockpot Thai Chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Melissa's Crockpot Thai Chicken is something that I have loved my entire life. They’re fine and they look wonderful.
Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker. Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish. These flavors may sound unusual, but they are classic in Thai.
To begin with this recipe, we must prepare a few ingredients. You can have melissa's crockpot thai chicken using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Melissa's Crockpot Thai Chicken:
- Prepare 1 lb Chicken breast or thighs
- Get 1 can Coconut milk
- Prepare 4 Green onions
- Make ready 1 tsp Ginger
- Make ready 1 tsp Turmeric
- Get 1/4 tsp Dried red pepper flakes
- Get 1 tbsp Lime juice
- Get 1 tbsp Soy sauce
- Get 1/3 cup Fresh cilantro
- Prepare 8 oz Baby portobello mushrooms
- Get 8 oz Pineapple chunks
- Get 2 tbsp Cornstarch
- Get 2 tbsp Water
- Prepare 2 cup Cook rice
- Prepare 1/2 cup Chopped peanuts (optional)
Is it already that time of year? Am I really going to send you a crockpot recipe right now while it's still summer? Crockpot Thai Chicken Curry is one of the easiest meals to make and is so tasty. Crockpot Thai Chicken is a really easy and delicious weeknight dinner, encompassing flavors that we all know and love about Thai food.
Steps to make Melissa's Crockpot Thai Chicken:
- Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done.
- Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high.
- Serve over rice. Top with nuts (optional).
These chicken thighs deliver big flavors and come in a creamy, silky and smooth Thai flavored sauce, slowly cooked to perfection. I love simple dishes like this where the. It makes an easy and delicious dinner for the whole family. Thai food is one of my favorite cuisines with its layers of flavors and spices in every bite. As much as I have been obsessed with going to a Thai.
So that is going to wrap this up for this special food melissa's crockpot thai chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
