Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegan shepherd's pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan Shepherd's Pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegan Shepherd's Pie is something that I have loved my whole life.
My family wasn't big on casseroles growing up and John and I aren't big on them now, but this recipe may be our one exception. Traditional Shepherd's pie contains ground beef, which I considered swapping for walnuts, a combination of mushrooms and walnuts, or lentils. Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Shepherd's Pie:
- Prepare mashed potato layer
- Get russet potatoes
- Take butter
- Get milk
- Prepare garlic
- Get bottom layer
- Take vegetable oil
- Make ready onion
- Make ready mixed vegetables
- Make ready garlic
- Make ready hot chunky salsa
- Take yves ground round
This Vegan Shepherd's Pie is the perfect comfort food which is gluten-free and easy to make. Made with lentils, veggies, and mashed potatoes! A great meat-free dinner recipe which is flavorful and very tasty! Healthy Vegan Shepherd's Pie "Delicious lentil veggie pie with mashed potato topping".
Steps to make Vegan Shepherd's Pie:
- Bring potatoes to a boil until tender - 25 min - and drain
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
- Bake in preheated oven - about 20 min
That's what I made for dinner quite. This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast, a great vegan. Meanwhile, chop the carrots, celery, and onion, sauté in vegan butter or oil for a few minutes. This naturally vegan lentil shepherd's pie is made by baking stewed lentils and vegetables with a garlic chive mashed potato topping.
So that’s going to wrap it up with this special food vegan shepherd's pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
