Microwave Peanut Butter Chocolate Cake
Microwave Peanut Butter Chocolate Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, microwave peanut butter chocolate cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Microwave Peanut Butter Chocolate Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Microwave Peanut Butter Chocolate Cake is something that I’ve loved my entire life.

One-Minute Chocolate Peanut Butter Mug Cake is a moist chocolate cake with a molten peanut butter center that quickly bakes up in a mug in the microwave! Today I'm sharing the perfect treat for those days when you're craving a little something sweet but there's nary a cookie or cupcake or piece of candy in the house. Single serving creamy, fluffy, eggless peanut butter cake mixed with gooey melted chocolate chips.

To get started with this particular recipe, we have to prepare a few components. You can have microwave peanut butter chocolate cake using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Microwave Peanut Butter Chocolate Cake:
  1. Prepare 1 egg
  2. Prepare 1/4 tsp baking powder
  3. Make ready 1 tbsp flour
  4. Prepare 1 tbsp cocoa powder
  5. Take 1 tbsp brown sugar
  6. Get 2 tbsp peanut butter
  7. Make ready 1 chocolate chips

The cake is naturally gluten-free and can be adapted for a low carb diet. This Chocolate Peanut Butter Mug Cake tastes just like a slice of chocolate cake, but it takes so much less work to make. Just whisk the ingredients together, pop it in the microwave, and enjoy that rich chocolate goodness! Top it with a scoop of ice cream or a dollop of Nutella.

Steps to make Microwave Peanut Butter Chocolate Cake:
  1. Crack egg into a bowl
  2. add baking powder,flour,cocoa powder, brown sugar and peanut butter
  3. Mix into a smooth paste
  4. add chocolate chip
  5. mix. then transfer into a microwave oven proof mug
  6. microwave into a high temp. for 1 min and 30 sec
  7. ENJOY

I use creamy peanut butter for this recipe but you can also use chunky, just depending on whether you want a little crunch! Beat the mixture until smooth, then allow it to cool slightly. One by one, whisk in the peanut butter. The Best Microwave Butter Cake Recipes on Yummly Vanilla Butter Cake, Peanut Butter Cake, Butter Cake With Almonds..

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