Shrimp in lemon garlic pepper sauce
Shrimp in lemon garlic pepper sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp in lemon garlic pepper sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Shrimp in lemon garlic pepper sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Shrimp in lemon garlic pepper sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

The Finest Ingredients Worthy Of The People You Care About Most. I used a prepackaged frozen seafood medley in place of all shrimp and it was wonderful. I also think the pepper amount was fine.

To begin with this recipe, we must first prepare a few ingredients. You can cook shrimp in lemon garlic pepper sauce using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp in lemon garlic pepper sauce:
  1. Take shrimp
  2. Prepare 1 lb shrimp vein out tail off
  3. Get 1/2 cup cornstarch
  4. Prepare 1 tsp ground black pepper coarsely
  5. Take 1/4 tsp salt
  6. Take sauce
  7. Prepare 1/4 cup Shoaxing wine
  8. Take 2 small lemons
  9. Prepare 2 tbsp minced garlic
  10. Prepare 1 tsp white pepper
  11. Take 1 tsp lite soy sauce
  12. Take 1/4 cup lemon juice
  13. Get 1/2 cup light brown sugar
  14. Get 1/2 cup water
  15. Make ready 1 tsp granulated garlic powder
  16. Make ready thickener
  17. Get 1/4 cup water
  18. Get 2 tbsp cornstarch
  19. Make ready cooking shrimp
  20. Get 1 oil to fry shrimp in
  21. Make ready garnish
  22. Make ready 2 green onions chopped

These little guys are cooked with a light lemon butter sauce that's just enough to drizzle on steamed veggies or a bit of rice! As in hot and fresh but also as in a little kick in the rear with some much needed and loved, SPICE. Shrimp - for this recipe we used raw, peeled and deveined jumbo shrimp. Fettuccine - this long, flat noodle is perfect to hold the amazing alfredo sauce.

Steps to make Shrimp in lemon garlic pepper sauce:
  1. Take shrimp ingredients pepper and salt shrimp put into bag add cornstarch close bag and shake till shrimp is covered
  2. Fry the shrimp till done set aside on paper towels to absorb excessive oil
  3. Slice 1 lemon thinly zest and juice the 2nd saving 2 slices out for garnish cut slices in half remove any seeds
  4. In a pan or wok add all the sauce ingredients except wine let simmer for 7 minutes
  5. Add wine let cook for 3 minutes get a high simmer or low boil add shrimp
  6. Add cornstarch solution mixing the water and cornstarch add to liquid in wok stirring constantly till thickens add onions on top for garnish
  7. Serve immediately with rice or noodles

Linguine and spaghetti noodles can be substituted with good results. Lemon Pepper Seasoning - Essential for this recipe! Sear shrimp in batches until just cooked through, set aside. Add in the remaining butter, lemon juice and water. Cook, while stirring, until the butter melts and the shrimp have cooked through (do not over cook them).

So that is going to wrap this up for this special food shrimp in lemon garlic pepper sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!