Loaded Potato and Chicken Casserole
Loaded Potato and Chicken Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, loaded potato and chicken casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Loaded Potato and Chicken Casserole is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Loaded Potato and Chicken Casserole is something that I’ve loved my entire life.

For lighter and more sensitive palates, reduce the hot sauce measurement by half. Using a strainer and another bowl, drain the potatoes. Collect all remaining sauce in one bowl and set aside.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook loaded potato and chicken casserole using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato and Chicken Casserole:
  1. Prepare 2 lb Chicken Breast, Cubed
  2. Get 8 10, Potatoes, Cubed
  3. Get 1/3 cup Oil
  4. Prepare 1 tbsp Black Pepper
  5. Take 1 tbsp Paprika
  6. Get 2 tbsp Garlic Powder
  7. Prepare 6 tbsp Hot Sauce
  8. Make ready 1 cup Bacon, Cooked and Crumbled
  9. Take 1 cup Green Onion, Diced
  10. Make ready 2 cup Shredded Cheddar Cheese

Top the cooked potatoes with the the cheese, bacon, and green onion. Loaded Potato Ranch Chicken Casserole is a whole dinner in one! All topped with melty cheese and bacon. It is heaven on a plate!

Steps to make Loaded Potato and Chicken Casserole:
  1. Preheat Oven to 400'
  2. Spray 13x9 with cooking spray
  3. In a large bowl mix oil, spices and hot sauce. Add in the potatoes.
  4. Leaving as much of the oil as you can, scoop out the potatoes and put into the 13x9 pan.
  5. Bake 50-60 minutes. Stir them every 15 minutes, So the potatoes don't stick.
  6. While the potatoes are cooking add the chicken into the leftover oil. Stir them to coat.
  7. Top the cooked potatoes with the raw chicken. Top the raw chicken with the cheese, bacon and green onions.
  8. Bake another 20 minutes, or until the chicken is cooked through.

Disclosure: This post is sponsored by The Little Potato Company. All text and opinions are my own. I am really excited to share this recipe with you today. Easy Loaded Baked Potato Casserole Easy Loaded Baked Potato Casserole. Place potatoes into a large pot and cover with salted water; bring to a boil.

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