Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jalepeno popper hassle back chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Jalepeno popper hassle back chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Jalepeno popper hassle back chicken is something that I have loved my whole life. They’re fine and they look fantastic.
Jalapeño Popper Hasselback Chicken Jalapenos are without a doubt a Mexican icon up there with sombreros and Frida Kahlo. These smooth, glossy torpedoes of joy are ubiquitous not only south of the border but north too, peppering Tex-Mex cuisine with their distinctive mellow heat and dark green hue. Cut parallel slices down the length of each chicken breast then lay them in a greased skillet and insert alternate slices of cheese and bacon into each.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jalepeno popper hassle back chicken using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jalepeno popper hassle back chicken:
- Take 2 chicken breasts
- Take 4 oz cream cheese
- Take Juice from 1/2 a lime
- Make ready 2 jalapeños
- Get 4 strips bacon cooked and crumbled
- Take 1/2 cup shredded Colby jack
- Make ready 1/2 cup shredded mozzarella
- Get 1/2 teaspoon onion powder
- Get 1/4 teaspoon garlic powder
- Make ready Salt and pepper
- Get Chicken seasoning
Keyword: hasselback chicken, jalapeno popper, stuffed chicken. Air Fryer Jalapeno Popper Hasselback Chicken is a super spicy low carb meal with tons of cheese and bacon. This low carb chicken is so easy to make. Jalapeno Popper Stuffed Chicken is always a hit!
Instructions to make Jalepeno popper hassle back chicken:
- Heat oven to 400. Score each breast 2/3 of the way through about every 1/2 inch down the breast. Season both sides with chicken seasoning salt and pepper. Lay in a lightly greased baking dish.
- Microwave your cream cheese for a few seconds to soften and mix in garlic and onion powder one of the jalapeños (finely diced) and the cheeses, bacon and lime juice.
- Cover and bake 30 minutes then remove foil and sprinkle on additional cheese bacon and jalepeno. Bake uncovered another 10-20 minutes until internal temp reaches 165.
I love meals that can be made in one pan. You get all the flavors of Jalapeno Popper Chicken without all the work. That is a winner for sure! Each bite is packed with tons of delicious cheese and bacon. Transfer to a small baking sheet and season all over with salt and pepper.
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