Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, vegan corn bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Then add it to the cornmeal flour mixture together with the unsweetened plant-based milk and the apple cider vinegar. Stir with a wooden spoon until well combined, but don't. Bring the water to a boil in a small saucepan.
Vegan Corn Bread is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Vegan Corn Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan corn bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Corn Bread:
- Take whole wheat flour
- Get corn meal
- Prepare brown sugar
- Get salt
- Prepare baking powder
- Prepare vanilla extract
- Take oil
- Get water
- Make ready lemon juice
The perfect comforting side to soups and chilis, or to bake into croutons for salads or stuffing. This vegan cornbread fits perfectly into the category of vegan comfort food! If you wanted to make it at the same time as other vegan comfort foods like a nice big bowl of vegan chili well that would be just fine!. I wanted it to be a little bit sweet so there is some brown sugar added which adds just the right amount of sweetness.
Steps to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
Did you know cornbread can be life changing ? This vegan cornbread is the moistest, fluffiest, thickest recipe we've made, with the best sweet-savory tang. Vegan cornbread is very simple to make. All you need to do is mix a little flax egg, then the dry ingredients, and add them to the wet ingredients. Cornbread is especially delicious with a little vegan honey or date syrup.
So that’s going to wrap it up with this special food vegan corn bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
