Crock Pot Spinach & Artichoke Chicken
Crock Pot Spinach & Artichoke Chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crock pot spinach & artichoke chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crock Pot Spinach & Artichoke Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Crock Pot Spinach & Artichoke Chicken is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot spinach & artichoke chicken using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Spinach & Artichoke Chicken:
  1. Prepare 1 packages chicken breast
  2. Take 1 can artichoke hearts (in water and drained)
  3. Take 1 packages frozen chopped spinach (thawed and drained of excess water)
  4. Prepare 1 packages cream cheese, softened
  5. Get 1 can creamed soup, any preference
  6. Prepare 1 dash salt & pepper
Instructions to make Crock Pot Spinach & Artichoke Chicken:
  1. Layer chicken, s & p, spinach, and artichokes in crock pot
  2. Mix softened cream cheese with creamed soup and pour over chicken
  3. Cook on low 6-8 hours or on high 3-5 hours

So that’s going to wrap it up with this exceptional food crock pot spinach & artichoke chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!