Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chinese style onion pork chop with sweet soya sauce甜豉油洋蔥豬扒. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒 is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chinese style onion pork chop with sweet soya sauce甜豉油洋蔥豬扒 using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒:
- Prepare Pork Shank/Premium Pork Chops
- Take Olive Oil
- Get half Onions
- Prepare 3 shallots
- Take 2 tsp garlic
- Make ready 1 capful of wine
- Take marinate pork 1tsp sugar, 3tsp light soya sauce, 2tsp cornstarch
- Make ready (black pepper optional)
- Get sauce ~
- Make ready 50 ml water
- Take 1 tsp dark soya sauce
- Prepare 1 tsp sugar
- Take 1 tsp maggie sauce
- Get 1 tsp light soya sauce
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Steps to make Chinese Style Onion Pork Chop with sweet soya sauce甜豉油洋蔥豬扒:
- Main ingredients. This brand is very tender so its ok. If not, best is pork shank cuts, cause the meat is soft.
- So after deforst, pat dry then and in 1tsp sugar, 3tsp light soya sauce, 2tsp cornstarch. (black pepper can be added also) Mix well then wrap it and put in fridge for 1 hr.
- Take pork out of fridge rest until close to room temperature. Add in Olive Oil to pan in med high heat place pork in. Do not Flip until one side is golden brown around 3 to 4 mins. Then Flip and cook the other side until its cooked through.
- For this part you can cut it or leave it as it is to your likings. Which I have done two types of style.
- Now the sauce. The same pan, pour oil in and pan sear the onions and shallots for a min then add in garlic and a cap of wine (brand, whiskey, rice wine whatever is ok) stir until drys up then add in the 50ml water.
- Now add in the 1 tsp sugar and let it melt for 30secs. Add in the 1tsp light n dark soya sauce, and maggie sauce. Stir well. (Please Note: do not heat the soya sauce more than 1 min so add it in at the last minute)
- Throw in the stripe pork and mix well for 30 secs. Or Can just pour the sauce on top of the meat. Done!
First clean the pork chops, cut into pieces and drain the water. Use your Uber account to order delivery from My Place Chinese Cuisine in Chicago. See more ideas about Soup, Food, Recipes.
So that is going to wrap this up for this exceptional food chinese style onion pork chop with sweet soya sauce甜豉油洋蔥豬扒 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
