Bangin' Crockpot Chicken & Pasta
Bangin' Crockpot Chicken & Pasta

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, bangin' crockpot chicken & pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bangin' Crockpot Chicken & Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Bangin' Crockpot Chicken & Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bangin' crockpot chicken & pasta using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bangin' Crockpot Chicken & Pasta:
  1. Take Bangin' Chicken
  2. Make ready 1 1/2 lb boneless chicken thighs
  3. Take 40 oz can Maple Cured Bacon baked beans
  4. Take 3 cup Farfalle pasta
  5. Prepare 1/2 cup Sriracha hot chili sauce
  6. Prepare 1 cup Honey Mustard
  7. Get 1 1/4 cup shredded Pepper Jack cheese
  8. Prepare 1 dash Brian's Secret Seasoning for Meat
  9. Make ready Brian's Secret Seasoning for Meat
  10. Take 1 dash Cajun seasoning
  11. Get 3 dash Lemon Pepper seasoning
  12. Get 8 dash Old Bay seasoning
Steps to make Bangin' Crockpot Chicken & Pasta:
  1. Add beans and hot sauce to crockpot. Stir.
  2. Season chicken with Brian's Secret Seasoning for Meat, put in crockpot.
  3. Cook on low for 4-6 hours or on high for 2-3 hours.
  4. Five minutes before finish, stir in cheese and honey mustard. Turn off Crockpot.
  5. Cook pasta to "al dente" according to package directions. Drain. Add to crockpot.
  6. Stir well, garnish with Herbs Or Province, and serve.

So that’s going to wrap it up with this special food bangin' crockpot chicken & pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!