Goat meat pepper soup
Goat meat pepper soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, goat meat pepper soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Goat meat pepper soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Goat meat pepper soup is something which I have loved my whole life.

Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat pepper soup with all sorts of parts inclusive, cut up in tiny bite size juicy chunks.

To get started with this particular recipe, we have to first prepare a few components. You can cook goat meat pepper soup using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Goat meat pepper soup:
  1. Take 1/2 kilo goat meat (mix offals and meat)
  2. Prepare 2 tbsp peppersoup spice
  3. Take Salt (to taste)
  4. Prepare Pepper (to taste)
  5. Prepare Yam or plantain or potatoes (to make it a full meal)

Goat meat has a distinct smell, that differentiate it from other meat. To prepare this soup, all edible part of the goat can be used. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love.

Steps to make Goat meat pepper soup:
  1. Wash and cut the meat into desired sizes
  2. Place meat in a clean pot and place on a burner, allowing the heat to bring out and dry the juices
  3. Add water to the level of the meat, and season with salt, pepper and spice
  4. When the meat is tender, add more water, add the yam, potato or plantain (peeled, washed and cut into desired sizes)
  5. Cook till yam, potato or plantain is tender. Adjust seasoning and enjoy your meal.

A delicious African spicy goat soup that will warm you up. Made with exotic spices or just use flavor ginger, garlic, pepper, onions and herbs. Ok, here I go again another pepper soup, but this time it is made with goat. Yes, goat meat- Grilled, stewed, sauté, I love it -am a lady and a carnivore and not afraid to admit. Goat meat and Plantain Pepper Soup is simply Nigerian style Pepper Soup dish made with Goat meat and unripe Plantain.

So that is going to wrap this up with this exceptional food goat meat pepper soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!