Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brinjal with salted fish 咸鱼茄子. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Brinjal with Salted Fish 咸鱼茄子 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Brinjal with Salted Fish 咸鱼茄子 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook brinjal with salted fish 咸鱼茄子 using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brinjal with Salted Fish 咸鱼茄子:
- Get Brinjal
- Take Garlic
- Take Salted Fish
- Take Soy Sauce
- Get Sugar
- Take Cooking Wine
Steps to make Brinjal with Salted Fish 咸鱼茄子:
- Brinjal cut into size and deep fried for 1~2 minutes
- Hot wok with 1tbsp Vegetable oil, Stir-fried garlic then follow by Brinjal.
- Add on salted fish, soy sauce and sugar to taste, lastly apply cooking wine then ready to be served.
So that is going to wrap this up for this exceptional food brinjal with salted fish 咸鱼茄子 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
