Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pineapple fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pineapple fried rice is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Pineapple fried rice is something which I have loved my whole life.
Bring The French Quarter To Your Kitchen With Zatarain's® Recipes & Ideas For Inspiration. Stir in rice and peas, then add lime juice, soy sauce, and Sriracha. Push rice to one side of the skillet and add eggs.
To get started with this recipe, we must first prepare a few components. You can cook pineapple fried rice using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple fried rice:
- Take 1 tablespoon oyster sauce
- Make ready 1 tablespoon fish sauce
- Make ready 1 tablespoon soya sauce
- Prepare Curry
- Take Black pepper
- Get Mushroom
- Take Leek
- Prepare Red onion
- Make ready Egg
- Get Pineapple
- Take Tomatoes
- Take Mushroom (optional)
- Make ready Prawn (some add chicken meat,optional)
- Get Rice (overnight rice,make sure it is dry not wet)
- Get Cashew nut
The addition of raisin and cashew nuts convince me that it will taste completely different from the yang chow fried rice that I have posted earlier. Pineapple fried rice must have some thick pieces of pineapples and that bolt of Thai flavour. Therefore, fish sauce, turmeric powder and curry powder are tossed with rice over high heat to coat each grain with the seasoning. This is the secret to a mouth-watering plate of fried rice which is so popular in Thailand and even Malaysia.
Instructions to make Pineapple fried rice:
- Prepare your ingredients as below. In the pictures.
- Heat your wok and cooking oil,fry your red onion until aroma come out,then add in your egg.stir it and then add in your rice. Mixed it well, then add your mushroom,black pepper and curry. Stir it well and make sure everything mixed up together then pour in your sauces.
- Stir it all together,and then finally n last add in your tomatoes and pineapple. Keep Stir your fried rice,you don’t want it get burn and stick.Best fried rice is when it is separate and little dry not too dry. Don’t add in your pineapple and tomatoes too early Bcos it is contain can make your rice too wet. Once done,it is ready to serve…
Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor. Whatever you do, though, don't ever put your nose to a bottle of fish sauce—just trust that it will do wonders when it's been added to your cooking! Pineapple fried rice is a quick stir-fry with Thai-inspired ingredients like jasmine rice, curry, fish sauce, red bell pepper, pineapple, peas, and shrimp. This side dish is served up in an easy to make pineapple boat for an exotic touch. Stir-fry until sizzling, then add the rice (if using pouches, squeeze them first, to separate the grains), peas, sesame oil and soy.
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