Easy Egg Fried Rice
Easy Egg Fried Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy egg fried rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Egg Fried Rice is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Egg Fried Rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have easy egg fried rice using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Egg Fried Rice:
  1. Take 1 cup frozen peas and carrots
  2. Get 1 1/2 cup white rice (precooked)
  3. Get 1 soy sauce
  4. Prepare 3 eggs
  5. Get 3 tbsp vegetable oil (divided)
Instructions to make Easy Egg Fried Rice:
  1. Steam frozen peas and carrots until tender.
  2. In separate pan, heat 2 tbsp of oil over medium high heat. Scoop precooked white rice into pan. Stir for 2-3 minutes.
  3. Add peas and carrots to rice. Then drizzle soy sauce over to taste. Stir.
  4. In a small pan, heat tbsp of oil and pour eggs into pan. Allow to cook almost all the way through and flip. (No worries if the egg breaks, it's all the same).
  5. Remove from pan once cooked and cut egg into pieces. Mix into rice.

So that is going to wrap it up for this exceptional food easy egg fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!