Sweet Potato Pie (さつまいも🍠)
Sweet Potato Pie (さつまいも🍠)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato pie (さつまいも🍠). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato Pie (さつまいも🍠) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sweet Potato Pie (さつまいも🍠) is something that I’ve loved my whole life.

Sweet Potato Pie (さつまいも🍠) I wanted to use the other, unorthodox sweet potatoes to make a sweet potato pie. These sweet potatoes are actually good on the grill or roasted and eaten as is. I love the Thanksgiving variety, but this was a good change of pace.

To get started with this recipe, we must first prepare a few components. You can have sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
  1. Make ready 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
  2. Prepare 1/2 Pint Heavy Cream
  3. Prepare 2 Eggs
  4. Make ready 1 2/3 Cup Brown Sugar
  5. Take 1 Stick Butter
  6. Take 1 Tsp Nutmeg
  7. Get Pinch Salt
  8. Make ready Splash Vanilla Extract
  9. Prepare 2 Pie Crusts (Homemade if you’re frisky)

I love the Thanksgiving variety, but this was a good change of pace. Freeze one for later with a scoop of. Here is how it's best to grill it. See recipes for Sweet Potato Pie (さつまいも🍠), Sweet Potato Pie too.

Instructions to make Sweet Potato Pie (さつまいも🍠):
  1. Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
  2. Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
  3. Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
  4. There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.

Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Cream the brown sugar and butter together. Here is how you achieve it. Sweet Potato Pie (さつまいも🍠) I wanted to use the other, unorthodox sweet potatoes to make a sweet potato pie.

So that is going to wrap it up with this exceptional food sweet potato pie (さつまいも🍠) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!