Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetable cream soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable cream soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegetable cream soup is something which I’ve loved my whole life.
How to make creamy vegetable soup. Prepare the vegetables by sautéing the carrots, celery, and Remove the vegetable mixture from heat and add in the cream mixture. Homemade Creamy Vegetable Soup is an insanely delicious, creamy vegetable soup without any cream.
To get started with this recipe, we have to first prepare a few components. You can have vegetable cream soup using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetable cream soup:
- Get 1.5 liters water
- Get 4 pcs 🥦 Potatoes
- Get 1 pc 🥦 Carrots
- Make ready 6 pcs 🥦 Brussels sprouts
- Take 1 pcs 🥦 Broccoli
- Make ready 70 gr 🥦 Green beans
- Get to taste 🥦 Salt, pepper
Puréed vegetable soup is a nutritious, low-fat, low-calorie dish that's great for enjoying seasonal Hot cream may also be added now for extra creaminess. Adjust seasoning with Kosher salt and freshly. After cooking, part of the broth should be kept. Looking for cream soup or cheese soup recipes?
Steps to make Vegetable cream soup:
- Cut the potatoes into cubes.
- Bring water to a boil. Add potatoes in water.
- Carrot cut into rings.
- After 10 minutes, add the carrots.
- Boil for 7 minutes.
- Add Brussels sprouts, broccoli, and green beans.
- Cook for another 10 minutes. Add salt, pepper to taste.
- Whisk the soup in a blender.
Cream of Vegetable Soup was one of the first recipes I tried and the entire family fell in love with this delightful soup. Abby even requested it for her birthday dinner when she turned three! The Vegetable Cream Soup recipe out of our category Vegetable! Season soup with salt and pepper and finish with heavy cream. Serve warm with French bread and a salad.
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