Crock pot lasagna
Crock pot lasagna

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crock pot lasagna. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Crock pot lasagna is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crock pot lasagna is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have crock pot lasagna using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crock pot lasagna:
  1. Make ready 1 lb lean ground beef
  2. Make ready 4 can (15 ounces) each - tomato sauce
  3. Make ready 1 tsp onion powder
  4. Make ready 1 tsp garlic powder
  5. Prepare 1 tsp basil
  6. Take 1 tsp oregano
  7. Take 1/4 tsp pepper
  8. Make ready 8 oz ricotta cheese
  9. Get 1 box uncooked lasagna noodles
  10. Make ready 3 cup shredded mozzarella cheese
  11. Make ready 1 cup shredded parmesan cheese

Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot lasagna four to six hours later. The noodles will soften up perfectly as the crockpot lasagna cooks. Once the lasagna is done, they will be perfectly tender and have a great texture!

Instructions to make Crock pot lasagna:
  1. Brown ground beef in large pan. Drain, if necessary.
  2. When meat is cooked, add tomato sauce and seasonings. Simmer, covered, for 10 minutes.
  3. Add ricotta to sauce and stir well to combine.
  4. Spray crackpot with nonstick cooking spray. Pour a thin layer of sauce in bottom of pot, then place a layer of uncooked noodles in pot, breaking as necessary to fit.
  5. Spread a generous layer of sauce/ricotta mixture over noodles, then some mozzarella and some parmesan. Repeat layers until ingredients are used up and/or crock pot is full.
  6. Cook on high 2 hours then turn to warm setting. It will keep nicely for 2 hours on warm.

How long does it take to make crock pot lasagna? In a skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the tomato sauce, water, tomato paste, salt and oregano. Crock Pot Lasagna means no need for an oven! Lasagna noodles, meat sauce and cheese made all in one pot.

So that’s going to wrap this up with this exceptional food crock pot lasagna recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!