Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savory ground beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savory Ground Beef Stroganoff is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Savory Ground Beef Stroganoff is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook savory ground beef stroganoff using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Savory Ground Beef Stroganoff:
- Prepare 1 tbsp butter
- Prepare 1 tbsp olive oil
- Take 1 packages sliced mushrooms
- Make ready 2 tbsp diced shallots
- Take 6 clove minced garlic
- Prepare 1 diced onion
- Take 1 lb ground beef
- Make ready 1 cup red wine
- Get 2 cup beef stock
- Prepare 1 tbsp worcestershire sauce
- Make ready 3/4 lb cooked pasta
- Prepare 2 tbsp Fresh tyme
- Prepare 1/2 cup grated parmesan cheese
- Get 1 tbsp sour cream
Instructions to make Savory Ground Beef Stroganoff:
- Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream.
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