Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken tikka pizza. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken Tikka Pizza is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Tikka Pizza is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Pizza:
- Take To make dough
- Take 1 tsp yeast
- Make ready 1 tsp sugar
- Make ready 2 tbsp warm water
- Make ready 2 cups maida/all purpose flour
- Make ready 2 tbsp olive oil
- Get To make pizza sauce
- Get 2 large tomatoes
- Get 1/2 onion
- Make ready 2 red chilly
- Make ready 2 tbsp olive oil
- Make ready 10 garlic pods finely chopped
- Prepare 1 tsp kashmiri red chilly powder (optional)
- Make ready 2 tbsp tomato ketchup
- Make ready 1 tsp sugar
- Prepare Basil leave / Italian seasoning
- Make ready Oregano
- Take 1/2 tsp vinegar (optional)
- Prepare Chilly flakes
- Make ready 1/2 tbsp butter
- Make ready Salt as required
- Make ready To make chicken tikka
- Prepare 100 g chicken breast
- Make ready 1 tbsp curd
- Take 1 tsp chilly powder
- Get 1 tsp coriander powder
- Make ready 1 tsp ginger garlic paste
- Take 1/2 tsp cumin powder
- Take 1/2 tsp garam masala
- Get 1/4 tsp turmeric powder
- Take Topping
- Take Veggies of your choice
Instructions to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that is going to wrap it up for this special food chicken tikka pizza recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!