Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, italian sub tuna macaroni salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Italian Sub Tuna Macaroni Salad is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Italian Sub Tuna Macaroni Salad is something which I have loved my whole life.
Browse Our Official Site For Tasty Macaroni Salad Recipes. Great recipe for Italian Sub Tuna Macaroni Salad. This can be made with any shape pasta you like or that you have around.š You can also use any cold cut meat(s) and also any kind of cheese.
To get started with this recipe, we have to first prepare a few components. You can cook italian sub tuna macaroni salad using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Sub Tuna Macaroni Salad:
- Get 1 pack/box Pasta
- Prepare 1 can tuna
- Prepare 1 can peas
- Prepare 1 yellow onion
- Get To taste Green olives
- Make ready To taste Salami or similar sandwich meat
- Take To taste Cheddar cheese cubes
- Prepare 1 1/2 cups Miracle whip or Mayonnaise
- Make ready 1 tablespoon Pickle relish
- Prepare 2 teaspoons Mustard
- Prepare 1/2 cup Grated Parmesan cheese
- Prepare 1 teaspoon Garlic salt
- Take 1 teaspoon Pepper
See my disclosure policy for details. Thank you so much for supporting Mae's Menu! In a large bowl combine Miracle Whip dressing and packet of Italian dressing mix. If mixture is too thick, thin with some milk until desired consistency.
Steps to make Italian Sub Tuna Macaroni Salad:
- Boil pasta to soften noodles. Drain and set aside to cool. Meanwhile, Chop or Dice onion, olives, salami, & cheese.
- Drain tuna & peas and Combine with chopped ingredients in a medium mixing bowl.
- Add in all remaining Seasoning & Condiment ingredients and mix well to coat evenly.
- Enjoy as a side, a salad, or a snack!
Add minced onion, tuna, and peas. Toss to coat pasta and chill in the refrigerator. It's served cold so is perfect for feeding a crowd, or bringing along to a potluck, picnic or BBQ! Had I been the one to introduce this salad to them, I'm guessing they wouldn't have eaten it. Cooked macaroni is tossed with your favorite Italian dressing, then marinated overnight, for a creamy tuna-mac salad with loads of flavor.
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