Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I’ve loved my whole life.

Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple.

To get started with this recipe, we must prepare a few ingredients. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Make ready 450 gr white rice
  2. Make ready 100 gr pineapple, cut to taste
  3. Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Make ready 1 egg, made scrambled
  5. Take 30 gr cashew nuts, roasted/oven
  6. Prepare 20 gr raisins
  7. Prepare 50 gr carrots, cut into small squares
  8. Make ready 50 gr string bean, cut to taste
  9. Take 4 cloves garlic, finely chopped
  10. Get 30 gr onion, thinly sliced
  11. Get 2 leeks, cut into 1 cm pieces
  12. Take 1/2 tsp ginger, grated/chopped finely
  13. Get 50 ml coconut milk
  14. Get 1 Tbsp curry powder
  15. Take 1 Tbsp soy sauce
  16. Prepare 2 Tbsp fish sauce
  17. Make ready 1/2 Tbsp tomato sauce
  18. Take 1/4 tsp pepper powder
  19. Make ready to taste Sugar and salt
  20. Get Vegetable oil / olive oil for frying
  21. Prepare COMPLEMENTARY INGRED.:
  22. Prepare 1 red chili, sliced
  23. Make ready 1 tbsp fried shallots
  24. Prepare 2 stalks celery

This dish can be made vegetarian but it's common to add shrimp or chicken to the dish. Great recipe for Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT). This is a Thai dish which is rich in flavor, made with chunks of pineapple and coconut milk. Small pieces of sweet pineapple and juices from fresh meat give Pineapple Fried Rice a distinctive scent, who's doesn't like ???

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

To prepare the Thai Pineapple fried rice, we had to cook the rice a day before first. Fried Rice will be cooked at least once a week in a typical Thai home. Usually fried rice combination will be made on the fly with the ingredients available at hand. Also, fried rice is easy to make with the left over. Thai fried rice or khao pad is just about the best thing you can do with rice.

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