Shirmp and Fish Ball Misua Soup
Shirmp and Fish Ball Misua Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shirmp and fish ball misua soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shirmp and Fish Ball Misua Soup is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Shirmp and Fish Ball Misua Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

In a pan, sautè onion and garlic. Then add the misua noodles, shrimp balls and bitter melon. Shirmp and Fish Ball Misua Soup I tried another misua recipe and it's awesome!

To begin with this recipe, we must first prepare a few components. You can have shirmp and fish ball misua soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shirmp and Fish Ball Misua Soup:
  1. Make ready Salt and pepper
  2. Take 1 tsp sugar
  3. Take 1 tsp soy sauce
  4. Take 1 tbsp fish sauce
  5. Prepare 10 pcs fish balls
  6. Prepare Onion leaf sliced
  7. Make ready Ground pork
  8. Get 15 pcs shrimps 🍤
  9. Get 2 cups water
  10. Take Misua noodles
  11. Prepare 1 small cup garlic
  12. Make ready 1 small cup onion
  13. Get 2 eggs 🥚 🥚

Shirmp and Fish Ball Misua Soup. I tried another misua recipe and it's awesome! You can buy misua noodles at any asian store if you're located abroad! Pork skin fish balls noodle soup.

Steps to make Shirmp and Fish Ball Misua Soup:
  1. Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
  2. You can add maggi magic sarap for additional taste.
  3. You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
  4. Ready to serve!

Shrimp Balls (Ebi-shinjo) are made of fresh prawns/shrimp and fish cakes with seasonings. They are simply boiled and served in Clear Soup. If you want to show off to your diners with a Japanese meal, I'd strongly recommend serving Shrimp Balls in Clear Soup. Add mustasa and noodles; simmer until noodles are cooked through. Fish Ball Soup is a nice tasting fish soup with scallions and bok choy.

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