Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, arabian style alfaham chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Arabian Style Alfaham Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Arabian Style Alfaham Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have arabian style alfaham chicken using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Arabian Style Alfaham Chicken:
- Prepare Grilled Al faham chicken
- Take 1 . Chicken – 1 kg (Big pieces or whole leg)
- Prepare 2 . Yogurt – 3 tbsp
- Get 3 . Lemon Juice – 2 tbsp
- Take 4 . Black pepper powder – 1 ½ tbsp
- Get 5 . Olive oil/ vegetable oil – 3 tbsp
- Take 6 . Salt – to taste
- Take Dry roasting
- Get 1 tbsp Coriander seeds –
- Take 2 . Fennel seeds – 2 tsp
- Prepare 3 . Cumin seeds – 1 ½ tsp
- Take 4 . Clove – 3
- Prepare 5 . Cinnamon – 1 small piece
- Get 6 . Cardamom – 3
- Make ready 7 . Dried Red Chili – 5
- Get 8 . Onion – 1 medium size (Chopped)
- Get 9 . Tomato – 1 (Chopped)
- Prepare 10 . Green Chilies – 3 (Chopped)
- Take 11 . Ginger – 1 tbsp
- Take 12 . Garlic – 1 tbsp
- Prepare 13 . Coriander leaves – 2 tbsp
- Make ready 14 . Olive oil/ vegetable oil - 2 tbsp (for frying)
- Get 15 . Salt – to taste
Instructions to make Arabian Style Alfaham Chicken:
- Marinate the chicken pieces using ingredients 2,3, 4,5 and 6. I used chicken legs with Thighs.Ensure to make slits over the chicken.Marinate for 2 hours
- Dry roast the ingredients from 1 to 7 and mix it with onions, tomatoes, chilly,ginger and garlic. Marinate the chicken pieces for 1 more hour and grill the same with 2 -3 tablespoon of Olive oil/ vegetable oil. Cover over low flame, till fully cooked and turn on both the sides occasionally. Take 3-4 pieces of charcoal. Charcoal/ small wood/ coconut piece to be heated over flame and placed in a small bowl while frying the chicken towards the last stage. This is to give the smoking effect
- Serve hot with rice/ porotta as I always say with a "grin and a smile" and a lot of warmth
So that’s going to wrap it up with this exceptional food arabian style alfaham chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!