Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy condensed milk cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Condensed milk cake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Condensed milk cake is something which I have loved my whole life. They are fine and they look fantastic.
So, to make a traditional condensed milk cake, put this main ingredient in a large enough bowl to prepare the cake batter. How to make Easy Condensed Milk Cake. In a large bowl using a whisk, beat egg yolks, vanilla extract, and condensed milk.
To begin with this particular recipe, we have to prepare a few components. You can cook easy condensed milk cake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Condensed milk cake:
- Prepare 3 cups + 3 tbs (all purpose flour)
- Prepare 1/2 teaspoons (baking soda)
- Make ready 14 ounces (can coconut sweetened condensed milk)
- Make ready 4 (eggs)
- Prepare 4 tablespoons (unsalted butter), melt
- Get Confectioners’ sugar for dusting
Sweetened condensed milk is delicious on its own, but once you see it transformed into everything from bread pudding to key lime pie, you'll realize it's actually magic. Both budget-friendly and versatile, the humble canned milk is the perfect rich ingredient to keep on hand at all times. So, add a satisfying sweetness to your coffee or whip up a creamy no-cook ice cream. Moist, Soft And Fluffy steamed Condensed Milk Cake.
Instructions to make Easy Condensed milk cake:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan
- Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl
- Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving
Condensed milk is often used in ice cream, pies, cheesecakes, and puddings. It adds a sweet taste and smooth consistency to desserts. Condensed milk is often sold as sweetened condensed milk. Though there is unsweetened condensed milk, it is commonly referred to as evaporated milk. Sweetened condensed milk and evaporated milk are two different.
So that is going to wrap this up with this exceptional food easy condensed milk cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
