Fried Rice
Fried Rice

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The primary reason for the continued popularity and ubiquity of this dish comes down to two things. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture. I usually present this dish on a square plate.

Fried Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fried Rice is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:
  1. Take 1 as needed Pork loin
  2. Prepare 4 each Eggs
  3. Make ready 2 cup Chicken
  4. Prepare 3 stock Green onion
  5. Get 1 as needed Large yellow onion
  6. Make ready 8 each Large shrimp
  7. Get 1 as needed Soy sauce
  8. Prepare 1 as needed Garlic powder
  9. Prepare 1 as needed Salt
  10. Take 1 as needed White long grain rice

Remove from skillet and set aside. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it!

Instructions to make Fried Rice:
  1. Dice the large onion and in a large skillet, sauté the onions in olive oil. Cook until they are opaque, once they are finished, set then aside.
  2. Dice the chicken, pork loin and green onion.
  3. In your large skillet, cook your eggs. Once the eggs are finished, add as much white rice as you'd like.
  4. Mix the eggs, rice and onions. Once mixed, season with salt and garlic powder to taste.
  5. Add the chicken and pork to rice mixture.
  6. In a separate skillet, cook your shrimp. Make sure not to overcook them, cook until they are no longer opaque.
  7. Add your cooked shrimp to your rice mixture. Finish by adding soy sauce to taste and green onions.

If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Best type of rice for fried rice. Chinese fried rice is made with white long grain rice. But it can be made with any type of cooked, chilled rice - long grain, short grain, jasmine, basmati, even brown rice. Every Asian country has their version of fried rice, and use different rices.

So that’s going to wrap this up with this exceptional food fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!