Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, instant prep, easy chirashi-zushi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Instant Prep, Easy Chirashi-zushi is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Instant Prep, Easy Chirashi-zushi is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have instant prep, easy chirashi-zushi using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Prep, Easy Chirashi-zushi:
- Take 1 two bowls' worth Sushi rice
- Make ready 1 slab Skipjack tuna (bonito)
- Take 1/2 Cucumber
- Get 1 tsp Finely grated ginger
- Make ready 1 Soy sauce
- Get 1 White sesame seeds
- Make ready 1 Pickled ginger (optional)
Instructions to make Instant Prep, Easy Chirashi-zushi:
- Thinly slice the bonito. Transfer the slices to a bowl, pour soy sauce over them just until it covers the top of the bonito, then add grated ginger, and set aside to macerate.
- Thinly slice the cucumber.
- Fill rice bowls with sushi rice, and top with bonito from Step 1 and cucumber slices from Step 2, sprinkle with sesame seeds, and add a touch of picked ginger.
So that’s going to wrap this up with this exceptional food instant prep, easy chirashi-zushi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
