Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, thai style rice salad / kao kruk krapi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A delicious dish made from roasted coconut, sesame seed, palm sugar. Serve with pineapple and rice cake. Store cupboard left over rice salad.
Thai Style Rice Salad / Kao Kruk Krapi is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Thai Style Rice Salad / Kao Kruk Krapi is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook thai style rice salad / kao kruk krapi using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Style Rice Salad / Kao Kruk Krapi:
- Take 4 cup cold cooked rice or left over rice
- Take 1 1/2 tbsp good quality shrimp paste
- Make ready 4 clove garlic
- Make ready 1 tbsp sugar
- Prepare 1 tsp black pepper
- Take 2 tbsp oil to fry rice
- Get side dish1 omelet
- Take 4 eggs
- Make ready 1/3 tsp each salt and pepper totaste
- Take side dish2
- Prepare 1/2 cup dry shrimps,large size
- Get side dish3
- Get 4 chinese saussage
- Take side dish4 sweetens pork
- Make ready 400 grams pork or pork belly,sliced
- Get 2 tbsp palm sugar
- Prepare 1 tsp sugar
- Get 1 1/2 tbsp soy sauce
- Make ready 1 1/2 tbsp oyster sauce
- Make ready 1 salt and pepper to taste
- Make ready side dish5 seasoningand vegetables
- Take 3 lime,cut 6 each use to squeez to rice before eat
- Get 3 cucumber,slice
- Take 1 green mango ,sour taste needed
- Make ready 100 grams hot chili,chopped optional
- Prepare 5 salted eggs / quartered
- Take 5 yard long beans,sliced
- Get 1 coriander or dills to garnish
Enjoy this recipe for Thai fried rice! Watch the video of this recipe here. Rice noodles are tossed with fresh basil, cilantro, green onions, ginger, and a soy sauce-based dressing in this fresh Thai-inspired salad. Heat the peanut oil in a large skillet over medium-high heat.
Steps to make Thai Style Rice Salad / Kao Kruk Krapi:
- Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it
- Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside
- Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside
- Cut,chop,slice side vegetables
- Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off
- To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :)
This Thai version of pasta salad is delicious, high in protein, and fiber. Asian-style rice noodles (or wheat noodles or fettuccine pasta) are tossed in an array of fresh vegetables, shrimp, and herbs. The oil-free dressing of soy, fish sauce, lime juice, and sugar binds together the textures of fresh veggies and crispy shrimp. See great recipes for Thai Mango Salad, Thai Squid Mango Salad too! Fried Rice with Shrimp Paste (Khao Klook Kapi) Fried Rice with Shrimp Paste is very definitely a Traditional Thai Fried Rice Recipe and at the same time very different from most others.
So that’s going to wrap this up with this special food thai style rice salad / kao kruk krapi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
