Baked Chicken Parmesan
Baked Chicken Parmesan

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked chicken parmesan. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Chicken Parmesan is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Baked Chicken Parmesan is something which I’ve loved my entire life. They are nice and they look fantastic.

In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Explore recipes that'll get everyone excited to eat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked chicken parmesan using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Parmesan:
  1. Take 4 boneless chicken breasts
  2. Take Barilla Pasta Sauce, Tomato & Basil - 24 oz jar
  3. Get 16 oz Fettuccine
  4. Get 8 oz Finely Shredded Parmesan Cheese
  5. Get Block mozzarella cheese 8 oz
  6. Make ready Bread Crumbs, Italian Style - 15 oz can
  7. Take 3 eggs
  8. Take 1/4 cup Milk
  9. Prepare Italian seasoning
  10. Get Salt and pepper
  11. Prepare Vegetable or olive oil cooking spray

Serve it over pasta, zucchini noodles, roasted veggies or with a large salad to keep it on the lighter side. Dip chicken in egg, then bread cumbs, coating well. Pour sauce over chicken, then top with cheese. How to Make Baked Chicken Parmesan.

Steps to make Baked Chicken Parmesan:
  1. Preheat oven to 350°
  2. Cook 16 oz of fettuccine as instructed on the package
  3. Shred 8 oz of mozzarella cheese
  4. Spread bread crumbs into thin layer onto a cookie sheet, mix in Parmesan cheese, and spray with a light coat of cooking spray. Place in oven for 3-5 minutes to lightly browned and crispy, set aside to cool
  5. Rinse chicken breast with water and a small amount of vinegar to clean.
  6. Fillet each chicken breast into 8 thin halves and season with salt and pepper
  7. In a medium sized bowl, mix milk, eggs, and Italian seasoning
  8. Dip each chicken breast into the egg wash and then bread crumbs. Coat both sides evenly shake off excess and place on a roasting pan. (using a roasting pan allows the fat drip through the bottom of the tray and keep your chicken crispy). Bake 20 min at 350°
  9. With a spoon, coat one side of each chicken breast with pasta sauce
  10. Place a generous amount of mozzarella and Parmesan cheese on top of the pasta sauce and bake 15-20 min at 350° until internal temp reached 165°
  11. Serve each chicken breast on a bed of Fettuccine (topping with fresh basil if available)

Here's how you make this easy baked chicken parmesan: Start the sauce: First get started on a simple homemade tomato sauce with crushed tomatoes, garlic, basil, and oregano (though you could easily use already prepared sauce). Combine bread crumbs, Italian seasoning and garlic powder in shallow dish. Dip chicken in egg, then crumb mixture; turn to coat. Baked Chicken Parmesan is healthy chicken Parmesan that is oven baked, not fried! A traditional recipe for chicken parm has been given a skinny makeover to create this delicious, healthy Italian recipe.

So that’s going to wrap this up with this exceptional food baked chicken parmesan recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!