Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, egg plant salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg plant salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Egg plant salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
Earthy eggplant is a great salad ingredient especially with its vibrant, purple hue. Search through our eggplant salad recipes to find the perfect side dish preparation for you. Add dressing, salt and pepper; toss.
To get started with this particular recipe, we have to prepare a few components. You can cook egg plant salad using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg plant salad:
- Make ready 1 eggplant
- Make ready Pita bread
- Make ready Lettuce
- Prepare Tomatoe
- Get Cucumber
- Prepare Boiled egg
- Prepare For the the dressing
- Make ready Olive oil
- Get Salt
- Get Ground Black peeper
- Take Lemon juice
It can stand up to being grilled or fried, tastes bomb when breaded (like in eggplant parmesan or eggplant rollatini) and lives its best life when roasted, stewed, or sautéed for ratatouille, baba ghanoush, and more. Combine them together and you have a winner of a salad! Drain and toss with olive oil and salt. Israili Eggplant Salad Vs Turkish Eggplant Salad Middle Eastern eggplant salad recipe has some differences depending on the country.
Instructions to make Egg plant salad:
- Cut the ingredients, cut the egg plant into cubes put the eggplant in a bowl add water and salt and let it soak for at least 30mints then you wash it thoroughly with water to remove the excess salt and bitter of the eggplant.
- Deep fry the egg plant,then the pita bread and keep aside.
- For the dressing mix the dressing ingredients together.make sure to mix them well.
- Pour your salad,add the egg plant and pita bread.pour the dressing on top and serve immediately.
Another popular eggplant salad in Middle Eastern cuisine is Israili eggplant salad. Unlike our Turkish Eggplant Salad, eggplants are usually fried in the Israili version and combined with fried bell peppers. Please note that you can use any greens you have, think spinach or salad mixes. This salad is a meal by itself, filling and flavorful. Serve as a side dish with your favorite protein or just have it with eggs, tuna or chickpeas for lunches or meatless dinners.
So that’s going to wrap this up with this exceptional food egg plant salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
