Vegetables Burritos 🌯
Vegetables Burritos 🌯

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetables burritos 🌯. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegetables Burritos 🌯 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Vegetables Burritos 🌯 is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetables burritos 🌯 using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables Burritos 🌯:
  1. Prepare 250 gram soya mince
  2. Take 2-3 chopped green chilli
  3. Get 1 medium chopped onion
  4. Prepare 2-3 chopped garlic cloves
  5. Get 300 grated tomato
  6. Take to taste Salt
  7. Take to taste Red chilli powder
  8. Make ready to taste Black pepper powder
  9. Make ready 1 tin mixed beans
  10. Take Mixed salad
  11. Take Grated Cheese to sprinkle
  12. Prepare 6-8 tortilla wraps
Instructions to make Vegetables Burritos 🌯:
  1. Add oil in pan, add onion and garlic cook till golden brown. Add green chilli and spices. Mix well.
  2. Add different type of boiled beans or tinned beans and tomatoes. Mix well.
  3. Add soya mince. I have used frozen. And mix well. Cook it for 3-4 minutes or till you see it’s cooked on medium heat.
  4. Heat the tortilla wrap in pan for 10 seconds each side and add some salad, soya filling and cheese. If you have salsa add that too.
  5. Wrap it and enjoy!

So that’s going to wrap it up with this exceptional food vegetables burritos 🌯 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!