Easy Quiche with Frozen Puff Pastry
Easy Quiche with Frozen Puff Pastry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy quiche with frozen puff pastry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Quiche with Frozen Puff Pastry is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Easy Quiche with Frozen Puff Pastry is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy quiche with frozen puff pastry using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Quiche with Frozen Puff Pastry:
  1. Get 2 Frozen puff pastry sheets
  2. Get 100 ml Milk
  3. Make ready 2 Eggs
  4. Prepare 50 grams Bacon, or more
  5. Take 1/2 pack Shimeji mushrooms
  6. Prepare 1/4 Onion
  7. Prepare 1/2 bunch Spinach
  8. Take 1 Tbsp Parmesan cheese
  9. Make ready to taste Salt and pepper
Instructions to make Easy Quiche with Frozen Puff Pastry:
  1. <Preparations> Chop the ingredients into pieces. Cut the onion into thin slices. Parboil the spinach, and let it cool. It's ok to use a microwave. Bring out the puff pastry to room temperature.
  2. Add the eggs, milk, Parmesan cheese, salt and pepper into a bowl. Mix well and add the spinach.
  3. Stir-fry the bacon, onion, and shimeji mushrooms in a frying pan. When cooled, add into Step 2 bowl, and mix well.
  4. Stretch out the puff pastry, and stack them together in a pan. Punch holes on the bottom part of the puff pastry with a fork. Pour in the mixture.
  5. Bake in the oven for about 25 minutes at 200℃ (400℉), and it's finished.

So that’s going to wrap this up with this special food easy quiche with frozen puff pastry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!