Chicken pilau (Arabic way)
Chicken pilau (Arabic way)

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken pilau (arabic way). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

See recipes for Pilau, Chicken pilau (Arabic way) too. In this series, we bring you some of the world's most-loved recipes. Today, we focus one of the world's most loved recipe.

Chicken pilau (Arabic way) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken pilau (Arabic way) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken pilau (arabic way) using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken pilau (Arabic way):
  1. Make ready Whole chicken (pre- boiled)
  2. Take 3/4 kg long grain rice
  3. Make ready 4 medium sized potayoes
  4. Get 1/2 tsp curry powder
  5. Prepare 1 tsp mixed spices
  6. Take Pinch tumeric
  7. Take to taste Salt
  8. Prepare 2 big onions
  9. Make ready 1 big tomato diced
  10. Get Some tomato paste
  11. Get Pinch tomato red, food color
  12. Get 3 cloves garlic crushed
  13. Prepare 1 piece ginger crushed
  14. Make ready Oil
  15. Get 3 carrots (chopped)
  16. Make ready 1 Green pepper diced

The garlic sauce takes this pilau to stratospheric levels! Garlic goes well with anything chicken and this chicken pilau was no exception. #swahilipilau#homemade#pilauyakuku Hey loves Another quick simple recipe for you to give a try. It's the classic Swahili chicken pilau. Kabsa is the national dish of Saudi Arabia, which consists of rice, spices, vegetables, and lamb or chicken, it is VERY spicy and extremely delicious, the only problem is it takes quite a lot of time to prepare, but my recipe for a quick and easy to clean one pot kabsa is what you need if you don't have the time to spend in the kitchen.

Steps to make Chicken pilau (Arabic way):
  1. Put hour chopped onion in a cooking pot, without oil. Let it cook until it kind of burning and add a little water and stir. Continue the process until all the onion has attained a golden color
  2. Add oil, tomatoes and carrots, green pepper. And simmer for about 2/mnts and add the potatoes
  3. Cover and simmer for a mint, add hour pre-/boiled chicken and add water jst to slightly cover the chicken. Cover and cook till water level reduces half way.
  4. Now take out the chicken and set aside. Put the rice and cook with the chicken broth
  5. Take some broth in a small bowel, add tomato paste 1/spoon, pinch of food color and spread it on the chicken pieces
  6. Heat oil in a pan and fry your chicken.
  7. Once the rice is well cooked, your meal is ready to serve.
  8. I served mine with kachumbali (diced tomatoes and onions)

This is now officially my go-to Chicken Pilau recipe that I will now make with my eyes closed. My husband really enjoyed this one. The game changer in this is the ghee. Legitimately, using ghee will transform your Chicken Pilau. Every grain of rice was moist and buttery… just what I like in my rice.

So that’s going to wrap it up for this special food chicken pilau (arabic way) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!