Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried fish. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Fish is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Fried Fish is something that I’ve loved my whole life.
Mix and match the side dish recommendations with the fried fish recipes to your appetite's content. And don't forget the Tartar Sauce and malt vinegar! In a hugely surprising turn of events, this recipes works with haddock.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried fish using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Fish:
- Make ready 4 fillets of hake fish
- Prepare 1 tsp fish spice
- Take 2 eggs
- Prepare 1/4 cup flour
- Take 1 tsp benny spice
- Get Oil to fry
Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. Wondering how to stop fish sticking to the pan? It's easy: use a heavy based skillet (doesn't need to be non stick), heat the pan before adding. Combine marmalade and horseradish; serve with fish.
Instructions to make Fried Fish:
- Sprinkle fish spice and little benny spice on your fish
- Mix flour with little benny again then beat eggs with benny for taste
- Dip fish into the eggs then into the flour
- Heat oil until hot and then carefully add the fish into the oil and fry until golden brown and cooked.
In shallow dish, mix cornmeal, bread crumbs, dill weed, paprika, salt and pepper. Place milk in another shallow dish. Take the fried fish out of the refrigerator and set on the counter while the oven preheats. This will allow all of the pieces to reach a similar internal temperature. Place the fried fish on an oven-safe baking sheet or oven-safe dish lined with aluminum foil.
So that is going to wrap it up with this special food fried fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
