Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, almond flour banana muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Almond Flour Banana Muffins is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Almond Flour Banana Muffins is something which I’ve loved my whole life.
In a powerful blender or food processor, add bananas, eggs, vanilla, cinnamon, baking soda + powder, salt and process until smooth. These simple almond flour banana muffins are perfect when you need a quick and easy muffin. And, of course, they're gluten-free, grain-free and dairy-free!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook almond flour banana muffins using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond Flour Banana Muffins:
- Make ready 50 ml Almond flour
- Make ready 5 ml Baking powder
- Take 2 1/2 ml Cinnamon
- Get 5 ml Virgin coconut oil
- Prepare 5 ml Honey
- Take 1/2 Banana
- Get 1 Egg
- Prepare 1 Coconut flakes
Click here to SAVE this Almond Flour Banana Muffin recipe! This recipe for Almond Flour Banana Muffins is one of the most popular almond flour muffin recipes out there. We make a batch to keep in the freezer for a quick healthy. With the beginning of the fall season, I am really getting in the mood for baking.
Instructions to make Almond Flour Banana Muffins:
- First Mix almond flour, baking powder and cinnamon set aside
- Microwave honey and coconut oil for 35 seconds than mash and mix in the banana. After whip egg really good into this mix.
- Than add in dry ingredients and mix very well.
- Sprinkle coconut flakes on top than Microwave for 4m and 30s and enjoy
Another pretty good reason for my sweet cravings is the fact that I am expecting my second child, so I am limiting my sugar intake to try to keep mom and baby as healthy as possible. These Almond Flour Banana Muffins are moist, fluffy, and delicious. They are Paleo friendly, gluten free, and use natural ingredients like ripe bananas, honey and coconut oil! Lately, our family has been diligently trying to incorporate more wholesome foods and beverages into all of our diets. These almond flour banana muffins are naturally sweetened by using ripe bananas, so no added sugar!
So that is going to wrap this up with this special food almond flour banana muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
