Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli cheese fried potatoes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chilli Cheese Fried Potatoes is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chilli Cheese Fried Potatoes is something that I’ve loved my whole life. They’re fine and they look wonderful.
Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add potato, chili powder, and salt. Add potatoes, chili powder and salt.
To begin with this particular recipe, we have to first prepare a few components. You can have chilli cheese fried potatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Cheese Fried Potatoes:
- Get 2-3 large russet potatoes, cubed
- Prepare 1 lb. Hamburger
- Prepare 1 large can chilli with beans
- Prepare 1 bag shredded cheese (I use Colby Jack)
- Prepare 1 yellow onion, diced
- Get 1 small can tomato sauce
- Get Onion and Garlic power (I add a tablespoon of each)
- Take to taste Salt and Pepper,
In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. I love roasting sweet potatoes, purple potatoes, carrots, butternut squash, and parsnips this way. I wouldn't say I've ever had chili cheese fries before, but I definitely have to try a veganized version of them now. I'd probably modify this and use sweet potatoes or carrots just because I prefer them over regular potatoes.
Steps to make Chilli Cheese Fried Potatoes:
- In a large skillet fry the hamburger and onion til hamburger is no longer pink and onion is soft. Drain the grease and set hamburger mixture aside.
- In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. Cook til heated through.
- In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Salt and Pepper the potatoes. Fry til soft and golden brown. To assemble…put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
- I serve this with homemade bread and butter. Enjoy ☺️
This version of poutine is the perfect meeting of old-school (fries, gravy and soft cheese curds) and new-school (sweet potato, BBQ chicken and cilantro). Slice potatoes into coins about ¼" thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. Soaking removes some of the starch.
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