Jollof rice for lunch
Jollof rice for lunch

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jollof rice for lunch. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice for lunch is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Jollof rice for lunch is something that I have loved my entire life. They are fine and they look wonderful.

Jollof kanzo, the burnt bottom of jollof rice, popular in Ghana; or pegao, literally the rice that "sticks" to the bottom of the pot in Latin American rice dishes; aren't likely to be listed on any menu in London. Perhaps it's only a matter of time, though, until a savvy PR decides to turn Jollof Kanzo into a London event. Specialties: When you enter Jollof Rice King, you're welcomed by the freshness of West Africa's finest cuisines in a space curated to bring your most flavorful fantasies to life.

To begin with this recipe, we must prepare a few ingredients. You can cook jollof rice for lunch using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jollof rice for lunch:
  1. Get Per boiled rice
  2. Get Palm oil
  3. Make ready Fish
  4. Make ready leaf Bay
  5. Prepare Seasoning
  6. Make ready Ginger/garlic
  7. Make ready Curry/Arab masala
  8. Make ready Salt
  9. Make ready Scotch Bonnet, spring onions, tattasai & tomatoes

Jollof rice comes in a range of flavour variations depending on the country. The best Nigerian food in Georgia. Now Located in lawrenceville, we are Open and now taking lunch orders, we deliver cater orders and we also meal prep your favorite Nigerian items! It can be prepared in several ways; can be made with meat, vegetables, or tofu.

Steps to make Jollof rice for lunch:
  1. Put palm oil on fire & add the onions, bay leaf, garlic and ginger. Allow it to sweat for lyk 2mins.
  2. Then add the scotch bonnet tomatoes and tattasai (it should be on low heat). Add ur seasoning & spices.
  3. Then add the per boiled rice and stir. Put in little amount of hot water that will be ok for it to cook & cover.
  4. Fry ur fish as desired. Then serve ๐Ÿ˜‹

The uniquely colored rice is often enjoyed at dinnertime, and also served at various parties, engagements and weddings. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties.

So that’s going to wrap it up with this special food jollof rice for lunch recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!